Cooking experience

Sicilian cooking offers an all-round sensorial experience. There are publications of several dozens of pages dedicated to Sicilian cuisine, one of the most varied and rich in the world thanks to the influences of people who have dominated it over the centuries and left ample traces of their habits and customs, even in the culinary field. Rich in local products, Sicilian cuisine offers elegant fish and meat dishes, richly dressed first courses, ice cream and desserts of the most varied kinds without mentioning the rich and traditional street food cuisine where arancine (fried rice balls with various fillings), rotisserie, panini con panelle (Sicilian fritters made from chickpea flour often eaten between slices of bread or on a sesame roll, like a sandwich) fish and plenty of other products reign supreme. You can enjoy them in various zones of Sicily, especially Palermo and Catania. Several areas of Sicily are also home to excellent characteristic trattorias and starred restaurants. With our Villas, you will have the possibility to enjoy some of these delicacies directly at home with a chef or catering services.